vegetarian

Baked Kale, Broccoli, Mint and Goat Cheese Frittat...

I’ve encountered my greatest critic. The Hungry One is a judicious and fair audience for most of what comes out of this kitchen. I know when he reaches for one of the slim scarlet bottles of hot sauce that line the fridge door like a twee game of skittles that what I’ve cooked could use […]

Roast Miso Pumpkin with Carrots, Onion, White Bean...

A meal in two chapters. MONDAY: At least dinner was pretty. It was pleasing to look down at and it was politically correct.  There was no meat on the plate. Beyond that- it was thrifty- the tops of the heirloom purple organic carrots were re purposed in the pesto.  The seeds were pepitas- the very […]

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Quick Quinoa Dinners

On New Years Eve, we sat, as we have many times before, counting our blessings on soft grass that overlooks the lemon yellow and blue grey curve of Avoca Beach. We set a table with red and white plates that were scribed with ‘Joy’ in their centre. And we ate a feast; the sort of […]

Fennel and Kale Pearl Barley Risotto

  It’s been a big week. This is the sort of dish you should make at either the cusp or close of such a window in time. It’s been a period pocked with frantic packing and unpacking. I used to be very good at packing. I’ve perhaps hurt my mother’s feelings a little in the […]

Spiced Carrot and Lentil Burgers, with Tahini Yogh...

I’ve written some fairly mad emails in my time. But perhaps this one, tapped out nearly nine weeks ago takes the cake. Hi Clare Terrific news- in labour- heading to hospital soon. Thank you so much for all your work on this Tori Tori Haschka www.eatori.com That one was crafted on an iphone with one […]